Toro Latin GastroBar is a creative blend of Latin culture and flavor. The owner and chef Richard Sandoval, whose awards include Bon Appétit Restaurant of the Year and Mexico's Toque d'Oro, uses South and Central American ingredients and skillfully creates small plates intended for sharing with friends
A drink map includes innovative cocktails, a collection of Latin wines and a varied, spirited alcoholic beverage designed for enjoyment. Toro Latin GastroBar is a creative blend of Latin culture and flavor. Owner and chef Richard Sandoval, whose awards include Bon Appétit Restaurant of the Year and Mexico's Toque d'Oro, uses South and Central American ingredients and skillfully creates small plates designed to share with friends.
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